Does nutrition labelling promote healthy eating? Effectiveness on consumer behaviour and potential health benefits (SYM-MON-061, ENG)

Coordinator / Chair: Ellis Vyth
Presentation (PDF)

Presenters:
Mike Rayner: The different possible effects of front-of-pack nutrition labelling on the behaviour of food manufacturers, food retailers and consumers (SYM-MON-062, ENG);
Presentation (PDF)

Ellis Vyth: Does labeling with a nutrition logo influence food choices in worksite cafeterias? A randomized controlled trial (SYM-MON-063, ENG);
Presentation (PDF)

Monique Raats: Nutrition labelling across Europe (SYM-MON-064, ENG);
Presentation (PDF)

Annet J. C. Roodenburg: Evaluation of nutrient profiles: Intake modelling with the daily menu method (SYM-MON-065, ENG)
Presentation (PDF)

Room 18

Programme

Programmbook Summary

Flyer of the World Conference

Conference Organiser

Health Promotion Switzerland
Erich Tschirky

Content and programme

Dr. PH Ursel Broesskamp-Stone
Vice-Chair of the Steering Group,
the Global and the Swiss Scientific Committee