Health Promoting Schools (School Nutrition)

Presenters:
Renata Valaitis: Promoting food security through student nutrition programs: Collaboration with schools and public health (TP-WED-140, ENG);

Maximilian de Courten: Change in community readiness to prevent obesity in the it’s your move project (TP-WED-141, ENG);

T. Prabhushankar: Do school based lifestyle interventions work in India? Evidence from a randomized trial in Chandigarh (TPWED-142, ENG);

Anna-Karin Jälminger: SCIP school – Promoting healthy eating habits, physical activity and self esteem among children aged 6-16 (TP-WED-144, ENG);

Osvaldo A Sousa Filho: Regional foods as a source of supplementary feeding: Health Promotion strategy (TP-WED-145, ENG);

Paul L. Kocken: Primary school policies for addressing nutrition and physical activity for overweight prevention: An inventory (TP-WED-146, ENG);

Oyediran E. Oyewole: School health appraisal of feeding practices of pre-school children in Ibadan north local government area [LGA] in Ibadan, Nigeria (TP-WED-147, ENG);

Carolyn J. Fisher: Improving the school nutrition environment in U.S. schools (TP-WED-148, ENG);

Lydia Bodner: Motivating schools to implement individual healthy nutrition activities: results of the German program ‘Beo’s’ [activity and food in Franconian schools] (TP-WED-149, ENG);

Paul L. Kocken: Promotion of purchase of low calorie foods from school vending machines (TP-WED-150, ENG);

Risatianti Kolopaking: Developing and evaluating nutrition education program for mid-low income elementary school children in an urban area of Jakarta, Indonesia (TP-WED-152, ENG);

Doris Kuhness: Anders essen – a mulitcomponent communal catering intervention in Styrian residential schools (TP-WED-153, ENG)

Poster Area, Level –1